starters



a1. Spring rolls    $3.50

- w. sweet chili lime sauce 

a2. summer rolls    $4.50

- w. vegan hoisin sauce & peanut sauce

A3. yam & pumpkin tempura    $6.00

A4. steamed spinach shumai    $6.00

 - with vinaigrette soy sauce

A5. deep fried tofu    $6.50

- with tempura sauce

A6. crispy watercress & soy cheese wonton    $7.00

- with mango sauce

A7. crispy soy protein    $8.00

 - with plum sauce

A8. baked eggplant    $6.50

 - with saikyo miso sauce

A9. crispy vegetable tofu-skin wraps    $6.50

- with tangy sauce

A10. steamed or pan-fried vegetable dumplings    $6.00

- with vinaigrette soy sauce

A11. seitan skewers    $6.50

 - with satay sauce 

A12. scallion pancakes    $5.00

 - with homemade mango salsa

A13. cold boiled spinach rolls    $6.50

- with ponzu sauce

A14. salt & pepper king oyster mushrooms (Unavailable)    $8.50

A15. tofu nuggets    $6.00

- with sweet chili sauce

A16. curry samosas    $6.00

- with mint chutney dipping sauce

A17. Indian pancake    $4.50

- with curry dipping sauce

A18. grilled tempeh    $6.00

- with satay sauce

A19. avocado tartar    $8.50

- mountain yam, mango, with lime wasabi sauce

A20. vegan bar-b-q ribs    $6.00

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